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Hotel Valencia Riverwalk’s Argentinian restaurant Dorrego’s will host a special Thanksgiving brunch on Thursday, November 23 from 11 a.m. to 2 p.m. For traditional folks, familiar Thanksgiving staples will be available such as Herb Oven Roasted Turkey, Cornbread Stuffing, Pumpkin Pie, and Chef’s selection of miniature desserts.
The special brunch menu also includes a cold bar with Peel-and-Eat Shrimp, Smoked Salmon with all the fixings like Capers and Cream Cheese, and brunch favorites like an Omelet station and Pancakes paired with decadent toppings
Event Links
Tickets: https://go.evvnt.com/2047663-0
