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Father's Day Dinner at Corinne
On Sunday, June 15, join Corinne for a special Father’s Day dinner featuring a 3-course prix-fixe menu for just $70 per person. Reservations are limited and can be made online through the Corinne San Antonio website.
Menu highlights for the dinner include:
16oz Bone-In Ribeye - Served with red chile truffle butter and crispy potatoes.
Classic Caesar Salad - Romaine, parmesan, toasted croutons, and garlic dressing.
Chocolate Bread Pudding - Made with brioche, salted caramel, and à la mode.
Whiskey pairing - Includes a 2oz pour of a house-choice whiskey.
