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Antlers Lodge at Hyatt Regency Hill Country Resort and Spa is hosting a special Valentine’s Day dinner on February 14 and February 15.
The menu will feature a four-course holiday dinner that begins with a starter option of Oysters Rockefeller or a spinach artichoke croquette, followed by the second course selection of a beet salad served with whipped honey goat cheese and a rosemary grapefruit vinaigrette or a lobster bisque served with a brown butter crisp and crème fraiche.
The entrée options include a spicy seafood diavolo with pappardelle pasta or a steak au poivre New York strip served with duck fat fries and black garlic aioli. The meal concludes with a double chocolate molten cake served with rose strawberry compote, cocoa nib tuile and vanilla ice cream.
The Valentine’s Day dinner at Antlers Lodge is $85 per person. Reservations are required and can be made by visiting https://antlerslodge.getbento.com.
Event Links
Website: https://go.evvnt.com/2872459-0
