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Saturday, February 10, 2024 - 11:00 AM
to Tuesday, February 13, 2024 - 11:30 PM
11:00 AM - 11:30 PM See all dates and Times
The menu includes a King Cake Shot made with RumChata cream liqueur, fireball, and a colorful sugar rim. It will also include the New Orleans-style French 75 made with gin, elderflower, liqueur, simple syrup, and lemon. The cocktails are available between Saturday, February 10 and Tuesday, February 13 between 11 a.m. and 12 a.m. (midnight) each day.
Bar Rojo will also serve its delicious menu of locally-inspired dishes, ranging from fajitas and ancho-rubbed baby back ribs to redfish tacos and smoked brisket sliders. For more information on Bar Rojo and its menu, please visit https://www.hyatt.com/en-US/hotel/texas/grand-hyatt-san-
antonio-river-walk/satgh/dining.
Event Links
Booking: https://go.evvnt.com/2232794-0