×
Your location has been changed to Providence area.
This Event has Passed
Soup & Salad Station:
Butternut Squash Bisque
Seafood Chowder
Caesar Salad
RI Field Greens with Chopped Veg
Carving Station:
Roast Sage Brined Turkey; savory gravy, cranberry chutney
-Chafer with dark meat
Roast Berkshire Pork Loin; apricot mostarda, cinnamon & apple compote
Savory Herb Stuffing
Whipped Yukon Golf Potatoes
Sweet Potato Dauphinois
Roasted Brussel Sprouts with Bacon Lardons and Maple Cream
Glazed Heirloom Tri Color Carrots with Preserve Farmstand Honey
Broccolini with Garlic, Red Peppers, White Wine, Butter, S&P
Dessert Station:
Massive Cake Pop Tree with Cotton Candy Décor
Apple Pie, Makers Mark Caramel Sauce on side
Blueberry Cobbler with Chantilly on Side
Chocolate Marquis
Carrot Cake with Cream Cheese Frosting
Event Links
Website: https://go.evvnt.com/2076750-0
Tickets: https://go.evvnt.com/2076750-1
