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Winter Wine Dinner


Begin the evening in our barrel room with our Owners and Winemaker to enjoy an exclusive wine barrel tasting accompanied by passed bites. Then guests will indulge in a five-course dinner by Chef Andy using local ingredients, paired perfectly with our estate-grown wines. $150 per person (20% gratuity additional) A credit card is required to hold the reservation – payment will be processed at event. Cancellations must be placed 48 hours prior to start time. MENU TO COME Plus! Attendees receive 20% off wine cases this night only! Table placement will be assigned in advance. If you wish to sit with a ticket holder from a separate order, please specify in the order notes upon booking OR notify us after tickets are purchased via [email protected]

Event Links

Tickets: https://go.evvnt.com/2235090-0

Website: https://go.evvnt.com/2235090-2

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