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Uchi is thrilled to host James Beard Award-winning Chef Christopher Gross of Christopher's at Wrigley Mansion for a special Chef's Dinner on August 13. This communal dining experience features a multi-course omakase menu, created in collaboration with Uchi Scottsdale's Chef de Cuisine Blake Leucke. Chef Gross has crafted a unique menu that seamlessly blends Uchi's innovative Japanese cuisine with Christopher's at Wrigley Mansion's modern interpretations of classic French fare, promising an unforgettable culinary journey.
Menu highlights include:
- brown butter dashi | grilled striped bass, blistered cherry tomato
- chef's special nigiri
- mille-feuille inspired dessert | matcha milk jam, melon, puff pastry
Event Links
Tickets: https://go.evvnt.com/2558554-0
Website: https://go.evvnt.com/2558554-2
