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Cost is just $70 per person, plus tax and gratuity, and includes the following menu and pairings:
Primi: Open-Faced Ravioli with shrimp, tomato, cremini mushrooms and lobster jus
Pairing: 2022 Banfi San Angelo Pinot Grigio - Montalcino, Italy
Secondo: Balsamic Braised Short Rib of Beef Gorgonzola Gnocchi with Sangiovese reduction and fava beans
Pairing: 2020 Banfi Collepino “Toscana” Sangiovese - Tuscany, Italy
Dolce: Espresso Semi Freddo
Pairing: Bolla Prosecco – Veneto, Italy
Seating is very limited for this event; call 480-483-0009 for reservations. For more about Rusconi’s American Kitchen, visit rusconiskitchen.com.
Event Links
Website: https://go.evvnt.com/2526813-0
