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This Father’s Day, treat Dad to a delicious meal at Roaring Fork on Sunday, June 15th beginning at 4:00pm. From juicy premium steaks from the wood-fired grill including the Filet, and the Cowboy Cut Ribeye, to the New York Strip or Tomahawk, these steaks are hand cut in house and topped with chipotle demi, chimichurri and shallot butter. Other classics include the Buttermilk Fried Chicken with mashed potato and peppercorn gravy, Shrimp and Grits with cheddar grits, sweet corn butter, chorizo, & fried egg as well as the Cedar Planked Salmon with teriyaki glaze, green bean salad, and soy butter.
Available in the saloon and bar, Dad can choose from an assortment of tempting menu options, cocktails, beer and wine at a discounted prices including:
Chicken Wings with celery and ranch dressing
Steak Sliders with caramelized onions, creamy horseradish and a side of jus
Roaring Fork Big Ass Burger topped with bacon, lettuce, tomato, onion, pickle, poblano pepper, and cheddar cheese and served with French fries
Pair these with one of Roaring Fork’s Signature Sips including the Little Larry, Huckleberry Frozen Margarita, Raging Rita, wines by the glass and select beer!
Event Links
Website: https://go.evvnt.com/3060337-0
