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Debuting in December 2016, Hop Chowda quickly became Goldwater’s best selling IPA and a fixture in the Arizona craft beer scene. This year’s event builds on that history with four brand new variants, a live DJ set from 12-7 PM, and a continued partnership with Chula Seafood, who will be onsite serving lobster rolls, fish & chips, chowder fries, and cups of chowder from 12–7 PM (or until sold out). This year’s Hop Chowda limited edition variant lineup hits the taps starting at noon, featuring Mango, Peaches & Cream, Orange Cranberry, and Double Dry Hopped. All of which will only be available on draft. Don't worry, the original Hop Chowda will of course be available as well throughout the day both on draft and in to-go 4-packs.
Event Links
Instagram: https://go.evvnt.com/3374132-0
