This Event has Passed
Wednesday, January 14, 2015
1:00 PM - 2:00 PM
1:00 PM - 2:00 PM See all dates and Times
http://www.audioeducator.com/food-safety/environmental-monitoring-01-14-2015.html?utm_campaign=AEVENTS
Product Format: Live Audio Conference Presenter(s): Ben Miller Conference Date: Wed, Jan 14, 2015 Aired Time: 1 pm ET | 12 pm CT | 11 am MT | 10 am PT
Length: 60 minutes
Price: $227
Want to know why is an Environmental Monitoring Plan needed? What are the primary pathogens of concern in food processing facilities? What is Sampling Zone, and how should you determine appropriate sampling frequencies?
Find the answers by joining Ben Miller in this power-packed LIVE session. Our expert speaker will help you comprehend what constitute an adequate Environmental Monitoring Plan as part of the new FSMA Preventive Control Rules. Plus, you will learn how to develop a robust Environmental Monitoring Plans, and identify the difference between resident and transient organisms in a processing environment.
Special Offer: Use code SAVE10 to get 10% discount.
Not able to attend the audio session? We will provide you with a replay of the session, or you can request a DVD recording.
For any queries feel free to contact Adam K at 1-866-458-2965.
Length: 60 minutes
Price: $227
Want to know why is an Environmental Monitoring Plan needed? What are the primary pathogens of concern in food processing facilities? What is Sampling Zone, and how should you determine appropriate sampling frequencies?
Find the answers by joining Ben Miller in this power-packed LIVE session. Our expert speaker will help you comprehend what constitute an adequate Environmental Monitoring Plan as part of the new FSMA Preventive Control Rules. Plus, you will learn how to develop a robust Environmental Monitoring Plans, and identify the difference between resident and transient organisms in a processing environment.
Special Offer: Use code SAVE10 to get 10% discount.
Not able to attend the audio session? We will provide you with a replay of the session, or you can request a DVD recording.
For any queries feel free to contact Adam K at 1-866-458-2965.
