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Thursday, November 14, 2013
10:00 AM - 11:00 AM
10:00 AM - 11:00 AM See all dates and Times
http://www.complianceonline.com/ecommerce/control/trainingFocus/~product_id=703144?channel=upcomingevent
This webinar on food allergen labeling requirements will define a food allergen, distinguish between labeling foods with 'contains', 'may contain' and 'gluten free' labeling and declarations of sulphites in foods. It will discuss the FDA guidance for the food industry (FDA Food Labeling Guide).