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Thursday, July 18, 2013
10:00 AM - 11:00 AM
10:00 AM - 11:00 AM See all dates and Times
http://www.complianceonline.com/ecommerce/control/trainingFocus/~product_id=703003?channel=upcomingevent
This food safety training will provide information on the various types of chemicals used and stored in food manufacturing facilities and explain how you can protect the food and team members from accidental and unsafe exposure.