This Event has Passed
Thursday, December 14, 2017
1:00 PM - 2:00 PM
1:00 PM - 2:00 PM See all dates and Times
http://bit.ly/2B8uCti
Product Format: Live Webinar Presenter(s): Dr. John M. Ryan, Ph.D. Conference Date: Thursday, December 14, 2017 Time: 1:00 pm ET | 12:00 pm CT | 11:00 am MT | 10:00 am PT
Duration: 60 minutes
Price: $227.00
With the explosive growth of the organic industry and, consequently, in food fraud, companies need to protect the consumer, their industry and brand identity. Receivers of so-called “organic food” need to guarantee consumers that the product has not been adulterated by pesticides, cross contaminants, and other hazards. Join food safety expert Dr. John M. Ryan, Ph.D., who will provide you with an account of the food fraud practices in the food industry and also review the NOP standards and labeling rules for products that have been labeled as organic.
Special Offer: Use code EVENT25 to get $25 discount.
Not able to attend the audio session? We will provide you with a replay of the session, or you can request a DVD recording.
For any queries feel free to contact Customer Service at 1-866-458-2965.
Duration: 60 minutes
Price: $227.00
With the explosive growth of the organic industry and, consequently, in food fraud, companies need to protect the consumer, their industry and brand identity. Receivers of so-called “organic food” need to guarantee consumers that the product has not been adulterated by pesticides, cross contaminants, and other hazards. Join food safety expert Dr. John M. Ryan, Ph.D., who will provide you with an account of the food fraud practices in the food industry and also review the NOP standards and labeling rules for products that have been labeled as organic.
Special Offer: Use code EVENT25 to get $25 discount.
Not able to attend the audio session? We will provide you with a replay of the session, or you can request a DVD recording.
For any queries feel free to contact Customer Service at 1-866-458-2965.
