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Sunday, November 03, 2013
6:30 PM - 9:30 PM
6:30 PM - 9:30 PM See all dates and Times
http://citronandrose.com/menus/wine-dinner/
Enjoy the flavors of fall at Citron and Rose's Fall Wine Maker Dinner in conjunction with Israel's Carmel Winery. Indulge in a five-course meal that includes Hamachi crudo, roasted lamb chop and dark chocolate beet cake plus wine pairings for just 125 dollars per person. Citron and Rose chef Karen Nicolas and a Carmel Winery representative will be on site to walk you through the experience. You do not want to miss out. Book your reservation now!