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  • Greensgrow's 3rd annual Whole Hog event

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    Greensgrow's 3rd annual Whole Hog event

    Saturday, November 13, 2010

    5:00 PM - 8:00 PM

    5:00 PM - 8:00 PM See all dates and Times

    Globe Dye Works

    Parking Deals

    http://www.greensgrow.org/wholehog

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    11/13/2010 05:00 PM 11/13/2010 08:00 PM America/Anguilla Greensgrow's 3rd annual Whole Hog event Join Greensgrow Farms for our 3rd annual Whole Hog feast, prepared this year by Campbell's Soup executive chef Tom Griffiths, one of only 61 Certified Master Chefs in America. The meal features an expansive buffet of charcuterie, salumerias, and vegetarian and vegan dishes that will be accompanied by wine, local beer, and the debut of the Philadelphia Brewing Company's Harvest from the Hood selectt brew, made from Greensgrow hops. The Bill Moos and Friends jazz trio will perform live at the event. Details & Tickets: https://www.upcomingevents.com/philadelphia/events/globe-dye-works/greensgrows-3rd-annual-whole-hog-event-5970?ref=uceaddevent Globe Dye Works, 4500 Worth Street, Philadelphia, PA, 19124

    Event Tag

    Benefits Charity, Dinner Included, Live Entertainment

    Categories

    Concerts, Craft Beer, Food, Wine, Festivals, Fundraising & Charity

    Neighborhoods

    Bridesburg (Philadelphia)
    Frankford (Philadelphia)
    Northwood (Philadelphia)
    Wissinoming (Philadelphia)

    Join Greensgrow Farms for our 3rd annual Whole Hog feast, prepared this year by Campbell's Soup executive chef Tom Griffiths, one of only 61 Certified Master Chefs in America. The meal features an expansive buffet of charcuterie, salumerias, and vegetarian and vegan dishes that will be accompanied by wine, local beer, and the debut of the Philadelphia Brewing Company's Harvest from the Hood selectt brew, made from Greensgrow hops. The Bill Moos and Friends jazz trio will perform live at the event.

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