This Event has Passed
Free. Live-streamed on Facebook and via Zoom webinar.
Join us as we explore the quality and consequences of food in America’s prisons. A new six-part report recently released by Impact Justice’s Food in Prison Project team explores inequities and troubling trends in prison food. A panel of experts, including two people who worked on the report, will discuss its findings and how COVID-19 has further shaped the dining experience in prisons today.
This event is part of Eastern State's ongoing Searchlight Series of events addressing issues in contemporary corrections. The Searchlight Series discussions take place the first Tuesday of every month, free and open to the public. No reservations required. Due to COVID-19 restrictions, this discussion will place virtually.