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  • Fade to Black Friday II

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    Fade to Black Friday II

    Friday, November 28, 2014

    11:00 AM - 6:00 PM

    11:00 AM - 6:00 PM See all dates and Times

    Brü Craft & Wurst

    Parking Deals

    http://bruphilly.com

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    11/28/2014 11:00 AM 11/28/2014 06:00 PM America/Anguilla Fade to Black Friday II This Friday, November 28, 2014, BRU Craft & Wurst and Dan Conway will host Fade to Black Friday II, a Black Friday beer extravaganza with a specially curated list of dark beers on tap from eleven breweries. Starting at 11:00am, all special beers will be discounted to happy hour pricing of $4-5 until 6:00pm (or they run out). Chef Andrew Gaspar is also converting to the dark side with special $5.00 beer-infused bar snacks and sandwiches. As a bonus, BRU will also offer nose-to-tail Charcuterie from an Oxbow pig. For more information, call (215) 800-1079 and follow @bruphilly on Twitter. Details & Tickets: https://www.upcomingevents.com/philadelphia/events/br-craft-wurst/fade-to-black-friday-ii-21009?ref=uceaddevent Brü Craft & Wurst, 1318 Chestnut St, Philadelphia, PA, 19107-4524

    Event Tag

    Beer Garden, Beer Tasting, Drink Specials, For Single Parents, Free / No Charge, Happy Hour, Special Event

    Categories

    Craft Beer, Food, Wine, Festivals, Nightlife, Other & Miscellaneous, Singles

    Neighborhoods

    Center City (Philadelphia)
    Chinatown (Philadelphia)
    Hawthorne (Philadelphia)
    Washington Square (Philadelphia)

    This Friday, November 28, 2014, BRU Craft & Wurst and Dan Conway will host Fade to Black Friday II, a Black Friday beer extravaganza with a specially curated list of dark beers on tap from eleven breweries. Starting at 11:00am, all special beers will be discounted to happy hour pricing of $4-5 until 6:00pm (or they run out). Chef Andrew Gaspar is also converting to the dark side with special $5.00 beer-infused bar snacks and sandwiches. As a bonus, BRU will also offer nose-to-tail Charcuterie from an Oxbow pig. For more information, call (215) 800-1079 and follow @bruphilly on Twitter.

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