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Come on out and join a.kitchen as they are host another Vineyl Night! The next series will be with Eti Emokpae from Skurnik Wines on Tuesday, April 25. This series will be tapping distributors, brands, sommeliers, and beverage directors from Philly and beyond that have helped shape a.kitchen’s award-winning wine list, guests will helm a mini takeover of the wine list for the evening.
Each event will feature four to six bottle selections hand-picked from the guest available by the glass and a playful menu of bar snacks from Executive Chef Eli Collins. Hosted by a.kitchen’s Beverage and Service Director Frank Kinyon, the cork in Vineyl Night is that there will be a turntable brought in to spin records for the evening. The food menu will feature A - and B-side snacks including dishes like Pork Jowl Bouchon, Sweet Breads with Mustard Greens + Boursin, and Lamb Sausage Patty Melt.
No reservations needed, guests can just pop in! You do not want to miss this!
