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Thursday, October 14, 2010
5:00 PM - 10:00 PM
5:00 PM - 10:00 PM See all dates and Times
http://www.10arts.com
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10 Arts Bistro & Lounge is hosting an exceptional evening of sustainable seafood with its star chefs on Thursday, October 14. Eric Ripert, the award-winning restaurant?s culinary director, and Jennifer Carroll, chef de cuisine, will present an incredible five-course seafood dinner, paired with wines chosen by world-renowned chef sommelier Aldo Sohm. Dinner per person will cost $85. Dinner with wine pairings per person will cost $150