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Categories
Cooking Class, Craft Beer, Food, Wine, Good For Families, Good For Singles
Presented by: Lori Johnson, Lake County Family & Consumer Science Agent and Beth Shephard, Brevard County CED and Family and Consumer Science Agent
Join us for this hands-on cooking class to make Lebanese cuisine dishes using an electric pressure cooker via an Instant Pot and an air fryer. Learn the basics of the equipment, tips, hands on practice and sampling of all recipes. All materials are provided.
Cooking in an Instant Registration Link: http://tinyurl.com/3j2rbu2j
Event Links
Tickets: https://go.evvnt.com/2286967-0