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Categories
Cooking Class, Craft Beer, Food, Wine, Good For Families, Good For Singles
Presented by Lori Johnson, Family and Consumer Science Agent, Lake County
Location: UF/IFAS Lake County Extension Office, 1951 Woodlea Rd, Tavares
Program dates: April 25, May 2, 16, 23, 30, and June 13th.
This is a 6 session program focused on eating the Mediterranean-style eating pattern. Classes focus on the 7 simple steps to eating the Med way. Each session includes lecture and hands-on cooking experience preparing and sampling 2 recipes each class. All materials are provided.
Cost is $50 for entire program, space is limited.
Register at: https://bit.ly/3ISbcdG
Event Links
Tickets: https://go.evvnt.com/1612200-0