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Saveurs du Sud de la France translates to flavors of Southwest France. Join us as we welcome spring by enjoying a menu of robust flavors from France from the masterminds behind Cocorico and Miel.
The new menu includes:
Salad de Gésiers
Pissaladière
Salade Niçoise
French Onion Soup
Moules Marinières
Tapenades, black + green
French baguette
Rabbit, mustard cream, white wine
Duck trio + duck fat roasted potatoes
Veal Blanquette, rice + spring vegetables Grandma’s Recipe!
Cassoulet + Real Saucisse de Toulouse
Vegetable gratin
Cheese Plate
Cocorico French Chocolate Cake, ice cream
Lemon tart
Macarons
Event Links
Booking: https://go.evvnt.com/2915944-0
