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HENLEY & DAVIDSON RESERVE CELEBRATE NATIONAL TENNESSEE WHISKEY DAY!
Taking place on Tuesday, May 21st, 2024, at 6:30 pm, the evening will showcase a meticulously crafted
four-course dinner, thoughtfully paired with a selection of exceptional whiskeys from Davidson Reserve.
Each course will be expertly introduced by Chef Kristin and Master Distiller, Carter Collins, offering
guests insights into the unique flavors and characteristics of each whiskey.
"We are excited to collaborate with Davidson Reserve to celebrate National Tennessee Whiskey Day in
style," said Chef Kristin Beringson. "This event is a fantastic opportunity for whiskey enthusiasts and food
lovers alike to come together, indulge in exceptional cuisine, and raise a glass to the rich heritage of
Tennessee whiskey."
Tickets for this exclusive event are limited. Don't miss your chance to join us for an unforgettable evening of fine dining, whiskey appreciation, and new
friendships at Henley on May 21st!
Event Links
Tickets: https://go.evvnt.com/2371788-0
