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Enjoy a spectacular offering of seasonal dishes served buffet style, with a curated selection of red and white blends to complement their dining experience.
The buffet will include items such as a chilled seafood display, including crab legs, shrimp and oysters, farm-fresh salads, buttery mashed potatoes, baked sourdough bread stuffing, carve to order stations of turkey, prime rib and salmon, and a dessert display to satisfy any craving!
Thanksgiving Buffet will be hosted in The Grand Coastal Ballroom from 12 pm - 7 pm on November 23rd. $115 - Adult | $60 - Children 6-12 | Under 5 - Free
Event Links
Tickets: https://go.evvnt.com/2059350-0
Website: https://go.evvnt.com/2059350-2
