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  • Week 2 North of France Ostrows Culinary Journey with Rotating Menu Series

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    Week 2 North of France Ostrows Culinary Journey with Rotating Menu Series

    Monday, May 13, 2024 - 6:00 PM
    to Sunday, May 19, 2024 - 11:00 PM

    6:00 PM - 11:00 PM See all dates and Times

    Ostrow Brasserie

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    05/13/2024 06:00 PM 05/19/2024 11:00 PM America/Anguilla Week 2 North of France Ostrows Culinary Journey with Rotating Menu Series Ostrow Brasserie, Miami’s celebrated French Kosher brasserie announces a gastronomic journey across France with the unveiling of its rotating regional menu series featuring cuisine of the South, North, East and West regions. This dining experience invites guests to enjoy the flavors and culinary traditions of different regions of France each week, with an immersive exploration of the country's rich culinary heritage. The preset menu is $69 per person inclusive of a glass of wine. Ostrow Brasserie invites guests to explore the flavors of the North of France: Endive & Blue Cheese Salad Short Rib Stew Cooked in Beer "Carbonade Flamande" Tarte Tatin Complemented with a glass of crisp Pinot... Details & Tickets: https://www.upcomingevents.com/miami/events/ostrow-brasserie/week-2-north-of-france-ostrows-culinary-journey-with-rotating-menu-series-229920?ref=uceaddevent Ostrow Brasserie, 4850 Northwest 2nd Avenue, Miami, FL, 33127

    Categories

    Craft Beer, Food, Wine, Drink Specials, Food Included, Happy Hour, Kids & Family

    Ostrow Brasserie, Miami’s celebrated French Kosher brasserie announces a gastronomic journey across France with the unveiling of its rotating regional menu series featuring cuisine of the South, North, East and West regions. This dining experience invites guests to enjoy the flavors and culinary traditions of different regions of France each week, with an immersive exploration of the country's rich culinary heritage. The preset menu is $69 per person inclusive of a glass of wine. Ostrow Brasserie invites guests to explore the flavors of the North of France: Endive & Blue Cheese Salad Short Rib Stew Cooked in Beer "Carbonade Flamande" Tarte Tatin Complemented with a glass of crisp Pinot Gris. Ostrow Brasserie 4850 NW 2nd Ave, Miami, FL 33127 To make a reservation, please visit www.ostrowbrasserie.com or call (786) 238-7452

    Event Links

    Tickets: https://go.evvnt.com/2423700-0

    Website: https://go.evvnt.com/2423700-2

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