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Indulge in a decadent, French - inspired spread featuring croissants, omelets, Egg Benedict, filet mignon carpaccio, and a Raw Bar Tower including fresh fish and caviar. Chef Ostrow will also be personally serving table side crepes, omelets, Egg Benedict, and more! The buffet brunch is priced at $55, while bottomless mimosas and champagne package is available for $75.
Event Links
Tickets: https://go.evvnt.com/2405170-0
Website: https://go.evvnt.com/2405170-2