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In honor of National Paella Day, Bulla Gastrobar is hosting a Paella & SangrÃa making class - the perfect cooking experience for food lovers who want to learn the secrets of Spanish cuisine. During this one-on-one class hosted by Bulla’s Executive Chef, guests will make their own Paella Mixta, and sample popular red, white, and beer sangrÃas, all while wearing a limited edition Bulla branded apron gifted upon arrival. Reserve your spot today!
Event Links
Tickets: https://go.evvnt.com/2313890-0
