×
Your location has been changed to Honolulu area.
This Event has Passed
Chef Reyes masterfully combines bold, vibrant flavors with a modern twist on traditional Mexican cuisine. His creative interpretations bring rich, authentic tastes to life, blending classic elements with contemporary flair. From the spicy and zesty Red Aguachile to the deeply savory Enmoladas, each course is a journey through diverse textures and flavors.
The use of El Tequileno in the cocktail pairings elevates the dining experience, seamlessly blending tradition and innovation. To further enhance the evening, Tony Salles, Master Distiller of El Tequileno, will personally guide guests through the thoughtfully curated pairings, sharing his expert insights and adding a unique touch to this extraordinary event.
Event Links
Tickets: https://go.evvnt.com/2573144-0
Website: https://go.evvnt.com/2573144-2
