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Human Error Reduction and Prevention: Implementing an Effective Program and

Thursday, November 21, 2019

1:00 PM - 2:30 PM

1:00 PM - 2:30 PM See all dates and Times

http://bit.ly/33Bq8q4


OVERVIEW If you work in the GMP regulated industry you not only need to address human error deviations because they are an inconvenience, you must do it because the regulation requires it. For example: the CFR - Code of Federal Regulations Title 21 Subpart B_Organization and Personnel Sec. 211.22 talks about the “responsibilities of quality control unit” and it states that “(a) There shall be a quality control unit that shall have the responsibility and authority to approve or reject all components, drug product containers, closures, in-process materials, packaging material, labeling, and drug products, and the authority to review production records to assure that no errors have occurred or, if errors have occurred, that they have been fully investigated…”
WHY SHOULD YOU ATTEND
This training will provide you with the steps to be able to implement a Human Error Reduction Program at your site. Includes practical tools, the six steps for implementation and how to measure effectiveness to continuously improve human reliability at your site.
AREAS COVERED
• What is human error?
• How is human error controlled?
• 6 step method for human error prevention
• Human error rates and measurement
• Trending and tracking
• Prediction
• Effectiveness
LEARNING OBJECTIVES
• Human error reduction System
• 6-step implementation process
• HES tools
• Human error program implementation
• Metrics and KPI’s
WHO WILL BENEFIT
• Training managers and coordinators
• Operations
• Manufacturing
• Plant engineering
• QA/QC staff
• Process excellence/improvement professionals

Use Promo Code 2AN20 and get flat 20% discount on all purchases. Hurry! Offer valid only till October 31st 2019.
To Register (or) for more details please click on this below link:
http://bit.ly/31guRw0
Email: [email protected]
Toll Free: +1-888-300-8494
Tel: +1-720-996-1616
Fax: +1-888-909-1882

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