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How Blockchain Will Become the Basis for an Integrated Food Safety System


OVERVIEW If you have been wondering what all this jazz about Blockchain Food Safety is or how it might impact your position in the food supply chain, you need to take an hour to learn what’s going on.
In this webinar, Blockchain will be simply described along with its impact on food safety and quality.
WHY SHOULD YOU ATTEND
Rest assured, Blockchain is in your Future. And, this trend has NOTHING to do with Bitcoin.
“Blockchain is believed to be the next big technological disruption that would impact multiple industries including food safety and logistics. The nature of the logistics business demands that the LSPs (Logistics Service Providers) coordinate with multiple parties in the ecosystem including Shippers, Consignee, Carriers, Infrastructure Service Providers, Equipment Service Providers for successful movement of goods.”
AREAS COVERED
In this webinar, we will show how a basic invoice level Blockchain can be used to build an Integrated Food Safety System (IFSS) that requires supply chain players to meet contractual business and food safety requirements in order to establish a financially based chain of custody system.
LEARNING OBJECTIVES
• Understand Blockchain basics (What is blockchain?)
• Understand chain of custody
• What are “smart contracts”
• Understand “Hyperledger”
• Find out who is using blockchain
• Food provenance as a new way of looking at food safety
WHO WILL BENEFIT
• Food supply chain upper management personnel
• Financial personnel
• Buyers
• Inventory personnel
• All registered food facilities food safety and quality personnel
• Organic and other special food producers and processors
• Managers in retail and restaurant operations
• Compliance officers
• Import personnel
• Food logistics professionals
• Sales and marketing personnel
• Food Inspectors

Use Promo Code MKT10N and get flat 10% discount on all purchases
For more detail please click on this below link:
http://bit.ly/2I9B857
Email: [email protected]
Toll Free: +1-888-300-8494
Tel: +1-720-996-1616
Fax: +1-888-909-1882

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