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Feast your eyes and mouth with a multicolored plate full of anti oxidants and spicy flavors. Black beans, bell peppers, sweet potatoes meld with plant based milk and jerk seasoning to provide a vegan bite!
Mona Bronson Fuqua is a culinarian with a penchant for exploring new takes on African American foodways as a way to continue a generational legacy. "African American foodways and culture can be found in almost every cuisine across the country. This is an inheritance I hope to cultivate and grow. "
If you are attending a CSC program for the first time and would like to learn more about all of the programs available, please register for a Connect to Community session at Events Calendar View (gnosishosting.net) or give us a call at 513-791-4060.
Event Links
Website: https://go.evvnt.com/1600655-0
