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Yeast Roll Masterclass


The classic yeast roll is warm, fragrant, rich, and delicious – learn the secrets to those qualities here! Use our pre-risen dough to learn the shaping, proofing, and baking process, then make your own dough to take home and practice with! Just in time for Turkey-Day! Skills You’ll Learn: Baking Fundamentals Yeast Risen Doughs Yeast-roll forming and baking Kitchen Skills and Safety More about this class: Class is for ages 16+ Class is for “intermediate” bakers, skills like measuring are assumed **If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.** Registration is required.

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Tickets: https://go.evvnt.com/2719222-0

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