Welcome to UpcomingEvents.com!! We hope to see you at an event SOON!
Search

Select Region

Featured Regions

Philadelphia, PA Baltimore, MD Atlantic City, NJ

Not what you're looking for? See All Cities

Or

Search by Zip

advertise here
  • Home
  • Events
  • Mead Making at Home

    • This Event has Passed

    Large

    Mead Making at Home

    Tuesday, May 14, 2024

    5:30 PM - 8:00 PM

    5:30 PM - 8:00 PM See all dates and Times

    Baker-Hunt Art & Cultural Center

    Parking Deals

    Add to Calendar

    05/14/2024 05:30 PM 05/14/2024 08:00 PM America/Anguilla Mead Making at Home Learn the basics of brewing wines, meads, and beers at home, without breaking the bank. Learn to set up your own brewery at home, gain knowledge of a variety of tools and products that will help with the hobby, and gain some experience with it by making your own mead to take home and ferment. Class for students ages 21+. Fermentation jug, bubbler, sanitation sprayer and batch of must are yours to keep! Skills You’ll Learn: Kitchen Sanitation Brewing Basics Science of Yeast and Fermentation Brewery do’s and don’ts More about this class: Class is for ages 21+ Snacks will be provided Start the brewing process of 1 gallon of Mead You keep the fermentation equipment **If you have any food al... Details & Tickets: https://www.upcomingevents.com/cincinnati/events/baker-hunt-art-cultural-center/mead-making-at-home-208857?ref=uceaddevent Baker-Hunt Art & Cultural Center, 620 Greenup Street, Covington, KY, 41011

    Categories

    Cooking Class, Craft Beer, Food, Wine, Good For Families, Good For Singles

    Learn the basics of brewing wines, meads, and beers at home, without breaking the bank. Learn to set up your own brewery at home, gain knowledge of a variety of tools and products that will help with the hobby, and gain some experience with it by making your own mead to take home and ferment. Class for students ages 21+. Fermentation jug, bubbler, sanitation sprayer and batch of must are yours to keep! Skills You’ll Learn: Kitchen Sanitation Brewing Basics Science of Yeast and Fermentation Brewery do’s and don’ts More about this class: Class is for ages 21+ Snacks will be provided Start the brewing process of 1 gallon of Mead You keep the fermentation equipment **If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.** Click here for information on our Health and Safety Policy. Registration is required.

    Event Links

    Tickets: https://go.evvnt.com/2352612-0

    Facebook: https://go.evvnt.com/2352612-2

    Instagram: https://go.evvnt.com/2352612-3

    Read More

    View Less

    Top