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Hearty Lunch


Quinoa power bowls with chicken and vegetables, a selection of dips and sauces, and a nutrient packed (but still sweet) fruit and berry galette! Vegan and Vegetarian options available – please indicate in “notes” section of registration! Skills You’ll Learn: Knife skills Kitchen safety Meal timing, planning Plating and garnishing More about this class: Class is for students 16+ Students work in pairs – sign up with a friend Enjoy all the food you’ve prepared in class, and take any leftovers home with you. **If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes. ** Please stay home if you are feeling sick. Registration is required.

Event Links

Tickets: https://go.evvnt.com/2719346-0

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