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We’ll work on knife skills, and learn the two-step method for preparing perfect french fries! We’ll prepare an assortment of dips to enjoy our fries with! Class is for youth cooks ages 13-16. Students work in pairs, so sign up with a friend!
Skills You’ll Learn:
Knife skills
Kitchen safety
Two-Step Frying Method
Quick Dips
More about this class:
Class is for ages 13-16
Students work in pairs – sign up with a friend
Eat all you’d like in class, and take home the rest to share
**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.
** Please stay home if you are feeling sick.
Registration is required.
Event Links
Tickets: https://go.evvnt.com/2431360-0
Facebook: https://go.evvnt.com/2431360-2
Instagram: https://go.evvnt.com/2431360-3
