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Chinese Take-Out Appetizers


Prepare crab rangoon with sweet chili sauce, chicken lettuce wraps, and perfect China Town egg rolls! Class is for ages 16+. Vegan/Vegetarian substitutions can be made, just let us know in the notes section upon checkout. Skills You’ll Learn: Kitchen Safety Knife Skills Chinese Take-Out Favorites Working with International Ingredients More about this class: Class is for ages 16+ Great for Beginner and Intermediate Cooks Students will work in pairs or teams. Makes for a great date night! **If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

Event Links

Tickets: https://go.evvnt.com/2719325-0

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