Bruckmann Brewery Tour

Brewing began at this location in 1856 and continued for nearly 100 years under the stewardship of the Bruckmann family. Most major components of the brewery are still in existence including the brewhouse, malthouse, bottling building, stables, family home, power plant, and the underground lagering cellars! After brewing operations ceased in 1950, much of the site was repurposed for other businesses including the Fountain Winery in the 1970s and the headquarters and production facility of the Worthmore Food Products Company, who specialized in producing Cincinnati style chili and mock turtle soup. This site has not been open to tours before and the Brewing Heritage Trail has put a lot of work into repairing the site, so that we can bring guests inside several of the buildings and into the underground lagering cellars. Don't miss out on this unique experience offered only by our non-profit organization! What's included: - Guided tour which takes guests inside several historic structures on the site - Exploration of a 19th century underground lagering cellar - A local craft beer to drink while on the tour

Event Links

Tickets: https://go.evvnt.com/3109231-0

Booking: https://go.evvnt.com/3109231-2

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