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Easter Brunch at the Ritz-Carlton Chicago
Spring into Easter with luxurious flavors and endless libations at Torali at The Ritz-Carlton Chicago’s Easter Brunch March 30th and 31st from 11 a.m. to 2 p.m. Indulge in classic favorites like Avocado Toast and Branzino, or enjoy one of the imaginatively created Torali features like Lobster-Tomato Bruschetta, Risotto Al Neri Di Seppi and Harred Heirloom Carrot salad. End your holiday festivities on a sweet note with delicious confections that will delight by classically trained Pastry Chef Toni Roberts, like a beautifully curated Pastry Board to share, the iconically decadent Torali Triple Chocolate Layer Cake and mouth-watering seasonal flavors of Gelato and Sorbetto. Reservations are not required but strongly encouraged, and can be made here: https://www.toralichicago.com/menus/#easter-brunch-menu
Event Links
Website: https://go.evvnt.com/2322208-0
