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Local chefs David Welch (Grand Personal Chef) and Jacquelyn Lord (The Dinner Belle) take you on a culinary journey through elevated Southern classics from their family's traditions and tables. Beverage Director and Bartendress Stella Miller (Alpana Restaurant) has curated cocktails and wines that are minority produced, owned/operated, or distributed. Join them to celebrate Black History Month and all the flavors savored year round! Get your tickets here! The first Sunday Supper Club is Sunday, February 26!
Event Links
Tickets: https://go.evvnt.com/1574135-0
Instagram: https://go.evvnt.com/1574135-4
