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On this unforgettable evening, Daniela will showcase the bold, rustic flavors of Calabria through a deeply personal, multi-course meal inspired by her family's heritage and southern Italian roots. From hand-crafted dishes to heartfelt storytelling, this is Italian cuisine as it was meant to be—rooted in tradition and brought to life with Daniela’s unmistakable charm.
MENU DETAILS:
Antipasti Passatti (Passed Apps):
- Ricotta Polpette: ricotta, house pomodoro sauce
- Peperonata Crostini: pinsa, red onion, tomato, peppers, potato
- Crocchette di Melanzane: eggplant, cheese
Seated Dinner:
- Bread + Meat Service
Antipasti:
- Tagliata di Manzo: beef tenderloin, shaved truffle
Primi:
- Maccheroni: la ‘nduja e fungi
Secondi:
- Pan Seared Sea Bass: basil cream sauce, agrodolce
Dolci:
- Tartufo di Gelato: Espresso gelato, dark chocolate, cocoa. Served alongside Amaro
Signature Beverages:
1. Bergamotto Cocktail
2. Prickly Pear Spritz
Don't miss the chance to experience why Daniela is one of Buffalo’s most cherished culinary artisans.
Please note: Due to new Federal Trade Commission requirements, a 20% gratuity is now included in the ticket price.
Event Links
Tickets: https://go.evvnt.com/3261377-0
