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Join us for a 5-course wine dinner featuring Château de Saint Cosme!
Indulge in a carefully curated menu of classic French cuisine while exploring a bold exploration from the cool, refined vineyards of Burgundy to the sun-drenched, vibrant terroir of the Southern Rhône. This exclusive experience promises an unforgettable journey through refined flavors and artisanal winemaking, perfect for both connoisseurs and enthusiasts alike.
The Menu:
First Course: Huîtres Yuzu Poireaux - Grilled Oysters, Yuzu Beurre Blanc, Crispy Leeks - served with Dom. St Cosme Deux Albions, 2023
Second Course: Branzino au Soleil - Pan Seared Branzino, Sun-Dried Tomato, Creme Fraiche, Parsley-Chive Foam - served with St Cosme Condrieu, 2022
Third Course: Agnolotti de Sanglier - Wild Boar Diot Agnolotti, Caramelized Vidalia,Smoked Pearls, Crispy Lardon, Beurre Noisette - served with Chateau St Cosme Gigondas, 2022
Fourth Course: Magret Trois Poivres - Three Peppercorn Duck Breast, Sauteed Mushrooms, Apple-Fennel Puree - served with Chateau St Cosme Cote Rotie, 2021
Fifth Course: Ile Flottante Noisette - Meringue Clouds, Chocolate Mousse, Creme Anglaise, Hazelnut Dust - served with Chateau St Cosme Chateauneuf du Pape, 2022
Tickets are all inclusive (Wine, Food, Grat and Taxes). Seating is limited—reserve your place for an unforgettable evening of fine food and wine!
Event Links
Tickets: https://go.evvnt.com/2931795-0
Website: https://go.evvnt.com/2931795-2
