Chop Chop: Cooking the Food of Nigeria with Ozoz Sokoh

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Saturday, November 15, 2025

5:00 PM - 8:00 PM

Saratoga Performing Arts Center (SPAC)

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11/15/2025 05:00 PM 11/15/2025 08:00 PM America/Anguilla Chop Chop: Cooking the Food of Nigeria with Ozoz Sokoh Sokoh will share stories from her highly praised new book Chop Chop: Cooking the Foods of Nigeria, a definitive guide to Nigerian cuisine featuring 100 recipes that honor and preserve the nation’s rich culinary traditions. In the tradition of Julia Child’s Mastering the Art of French Cooking and Madhur Jaffrey’s An Invitation to Indian Cooking, Chop Chop offers both a cultural history and a hands-on introduction to the flavors of Nigeria. The conversation will be recorded for future broadcast on WAMC’s The Roundtable. Learn more and buy tickets now at spac.org Event LinksTickets: https://go.evvnt.com/3281287-0 Details & Tickets: https://www.upcomingevents.com/albany/events/saratoga-performing-arts-center-spac/chop-chop-cooking-the-food-of-nigeria-with-ozoz-sokoh-534520?ref=uceaddevent Saratoga Performing Arts Center (SPAC), 108 Avenue of the Pines, Saratoga Springs, NY, 12866

Categories

Craft Beer, Food, Wine, Food Included, Indoor / Outdoor Event, Wine Tasting

Sokoh will share stories from her highly praised new book Chop Chop: Cooking the Foods of Nigeria, a definitive guide to Nigerian cuisine featuring 100 recipes that honor and preserve the nation’s rich culinary traditions. In the tradition of Julia Child’s Mastering the Art of French Cooking and Madhur Jaffrey’s An Invitation to Indian Cooking, Chop Chop offers both a cultural history and a hands-on introduction to the flavors of Nigeria. The conversation will be recorded for future broadcast on WAMC’s The Roundtable. Learn more and buy tickets now at spac.org

Event Links

Tickets: https://go.evvnt.com/3281287-0

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