This Event has Passed
Wednesday, May 14, 2014
1:00 PM - 2:00 PM
1:00 PM - 2:00 PM See all dates and Times
http://www.audioeducator.com/food-safety/food-safety-for-non-foodies-05-27-14.html
Product Format: Live Audio Conference Presenter(s): Douglas C. Moyer, PhD, CPP Conference Date: Wed, May 14, 2014 Aired Time: 1 pm ET | 12 pm CT | 11 am MT | 10 am PT
Length: 60 Minutes
Price: $227
Preserving food and also keeping it fit for human consumption has been a challenge since the antiquities.
Join expert Douglas C. Moyer in this information packed 60-minute conference "An Overview of Food Safety for Non-Foodies� on Wed, May 14, 2014, to:
1. Learn what Food Safety is and how it differs from other food disciplines like Food Fraud, Food Quality and Food Defense
2. Learn the origins and history of the US Food Safety system
3. Get a brief on the list of known 'bad bugs' that public health authorities work to prevent
Special Offer: Use code SAVE10 to get 10% discount.
Can't attend? Request a replay of the audio session or DVD recording.
For any queries feel free to contact Adam K at 1-866-458-2965.
Length: 60 Minutes
Price: $227
Preserving food and also keeping it fit for human consumption has been a challenge since the antiquities.
Join expert Douglas C. Moyer in this information packed 60-minute conference "An Overview of Food Safety for Non-Foodies� on Wed, May 14, 2014, to:
1. Learn what Food Safety is and how it differs from other food disciplines like Food Fraud, Food Quality and Food Defense
2. Learn the origins and history of the US Food Safety system
3. Get a brief on the list of known 'bad bugs' that public health authorities work to prevent
Special Offer: Use code SAVE10 to get 10% discount.
Can't attend? Request a replay of the audio session or DVD recording.
For any queries feel free to contact Adam K at 1-866-458-2965.
