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Join XIX Restaurant in The Bellevue Hotel for brunch with the Easter Bunny. Easter Brunch at XIX is a time-honored Philadelphia tradition, every year families head to The Bellevue Hotel for a delicious and luxurious brunch. Our Chefs are creating a holiday buffet that includes an expansive raw bar, assorted salads, a charcuterie selection full of local cheeses, and assorted breads and bagels. For the main course, menu items include Maryland Crab Cake Benedict served with toasted sourdough bread, hollandaise sauce, caviar, and green tomato chow chow, Baked Sturgeon served with green beans, watercress risotto with smoked mussels in sauce viege, Assorted Sushi and Dim Sum...and of course Easter eggs and treats for the children! The prix fixe brunch menu is $72 for adults, $36 for children. Please make a reservation in advance.
