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Tuesday, April 28, 2015
1:00 PM - 2:30 PM
1:00 PM - 2:30 PM See all dates and Times
http://www.audioeducator.com/food-safety/gluten-free-labeling-04-28-15.html?utm_campaign=AEVENTS
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Product Format: Live Audio Conference Presenter(s): Rotimi Toki Conference Date: Tue, Apr28, 2015 Aired Time: 1:00 pm ET | 12:00 pm CT | 11:00 am MT | 10:00 am PT
Length: 90 minutes
Price: $227
In this audio conference, expert Rotimi Toki will provide an overview of the scientifically valid methods available for conducting gluten testing and how to avoid the pitfalls commonly associated with incorrect gluten-free claims. He will discuss the methods to ensure that the foods labelled gluten-free do not contain 20 ppm or more gluten; practices and strategies for manufacturers to credibly support gluten - free claims; quality management systems; good manufacturing practices (GMPs) and pitfalls associated with incorrect gluten-free claims.
Special Offer: Use code SAVE10 to get 10% discount.
Not able to attend the audio session? We will provide you with a replay of the session, or you can request a DVD recording.
For any queries feel free to contact Adam K at 1-866-458-2965.
Length: 90 minutes
Price: $227
In this audio conference, expert Rotimi Toki will provide an overview of the scientifically valid methods available for conducting gluten testing and how to avoid the pitfalls commonly associated with incorrect gluten-free claims. He will discuss the methods to ensure that the foods labelled gluten-free do not contain 20 ppm or more gluten; practices and strategies for manufacturers to credibly support gluten - free claims; quality management systems; good manufacturing practices (GMPs) and pitfalls associated with incorrect gluten-free claims.
Special Offer: Use code SAVE10 to get 10% discount.
Not able to attend the audio session? We will provide you with a replay of the session, or you can request a DVD recording.
For any queries feel free to contact Adam K at 1-866-458-2965.