This Event has Passed
Thursday, October 08, 2015
12:00 PM - 1:30 PM
12:00 PM - 1:30 PM See all dates and Times
http://www.audioeducator.com/food-safety/food-micobiology-10-08-2015.html?utm_campaign=AEVENTS
Product Format: Live Webinar Presenter(s): Dr. Keith Warriner Conference Date: Thu, Oct 08, 2015 Aired Time: 12 pm ET | 11 am CT | 10 am MT | 09 am PT
Length: 90 minutes
Price: $227.00
Food microbiology has made rapid advances over the last 5 years and this session by the expert speaker, Keith Warriner, is intended to be a refresher course that provides the essentials for food processors to meet regulatory requirements along with becoming aware of new innovations/trends in the area.
For more information, visit http://www.audioeducator.com/food-safety/food-micobiology-10-08-2015.html
Special Offer: Use code SAVE10 to get 10% discount.
Not able to attend the audio session? We will provide you with a replay of the session, or you can request a DVD recording.
For any queries feel free to contact Adam K at 1-866-458-2965 or e-mail Adam at [email protected].
Length: 90 minutes
Price: $227.00
Food microbiology has made rapid advances over the last 5 years and this session by the expert speaker, Keith Warriner, is intended to be a refresher course that provides the essentials for food processors to meet regulatory requirements along with becoming aware of new innovations/trends in the area.
For more information, visit http://www.audioeducator.com/food-safety/food-micobiology-10-08-2015.html
Special Offer: Use code SAVE10 to get 10% discount.
Not able to attend the audio session? We will provide you with a replay of the session, or you can request a DVD recording.
For any queries feel free to contact Adam K at 1-866-458-2965 or e-mail Adam at [email protected].
