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Wine 101 6-class series


Mondays at 6:30 pm. - Sept. 11: Intro to Wine - Sept. 18: Types of Wine - Sept. 25: Labels & Classifications - Oct. 2: How to Taste Wine - Compare 2 whites
- Oct. 9: How to Store/Serve Wine - Compare 2 reds
- Oct. 16: Principles of Food & Wine Pairing
Cost: $30 each class; $150 all 6. Includes instruction, tour or tasting and learning materials. Reservation necessary.
Call 215-493-6500, ext. 19 or buy on line.

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