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Harvest Winemaker's Dinner


Saturday, October 25, 7:00 pm. Spotlight on Vintage 2014 Winemaker Tom Carroll Jr. will offer his thoughts on the 2014 vintage. The evening will feature a five course seasonal menu and will include award-winning wines from the 2014 competition season. Join us celebrating the 'fruit of our labors.'
Cost: $89 per person (+ tax & gratuity.) Reservations necessary. Call 215-493-6500, ext. 19 or buy on-line.

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