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Wine and cheese: is there any more common (if not perfect) pairing in all the world? You've probably had them together many times. But do you know what wine to serve with what cheese? What would you serve with a Roquefort, or a Beemster, or a Valdeon? Come to our "Wine & Cheese Pairing� class and learn how createe the perfect pairings for your next dinner or cocktail party. Join Pinot Boutique and the owners of Wedge + Fig, Lisa Ruff and Kirk Nelson, for this special class, pairing fine cheeses with fine wine. They will discuss how to select the best cheese to complement any wine. Wedge + Fig, Old City's cheese bistro, combines the best local ingredients with cheese from the region and around the world. Tickets: $49 per person.